Dr. Iwona Rudkowska is an Assistant professor in the Department of Kinesiology at Laval University, and a researcher at the Endocrinology and Nephrology Unit of CHU de Québec Research Center. She completed her university studies in nutrition at McGill University before pursuing postdoctoral training in nutritional genomics at Laval University. Her unique training as a dietitian and researcher, has led her to become a respected young scientist in nutrigenomics, fatty acids, and metabolic health.
Using genomics for the development of personalized nutrition interventions for the prevention and management of type 2 diabetes
Type 2 diabetes is an important public health issue. Several nutritional approaches have already been put in place for the prevention and management of diabetes; nevertheless, a large interindividual variability was observed in response to these interventions. It is therefore essential to understand the genetic architecture of the disease in order to be able to predict the response of an individual to a nutritional therapy. Using the profiles generated by experimental methods such as genetics, transcriptomics and metabolomics, the primary goal of her research is to identify molecular markers of an individual at risk of developing diabetes. This knowledge will allow the development of nutritional interventions adapted to each individual, and thus more effective in the prevention and the management of diabetes.
2705, boulevard Laurier
T4-50
Québec, Québec
Canada G1V 4G2
- Arghavani, HanaDoctoral studentCHUL+1 418-525-4444, extension 42296hana.arghavani@crchudequebec.ulaval.ca
2705, boulevard Laurier
T4-50
Québec, QC
Canada G1V 4G2 - Greffard, KarineEmployeeCHUL+1 418-525-4444, extension 48181 / 42296Karine.Greffard@crchudequebec.ulaval.ca
2705, boulevard Laurier
T4-50
Québec, Québec
Canada G1V 4G2 - Mahdavi, AtenaDoctoral studentCHUL+1 418-525-4444, extension 42296atena.mahdavi@crchudequebec.ulaval.ca
2705, boulevard Laurier
T4-50
Québec, QC
Canada G1V 4G2 - Mohammadi, FarzadDoctoral studentCHUL+1 418-525-4444, extension 42296farzad.mohammadi@crchudequebec.ulaval.ca
2705, boulevard Laurier
T4-50
Québec, QC
Canada G1V 4G2
Nanotechnologies dans le domaine agroalimentaire : que devons-nous savoir
Journal ArticleNutrition, science en évolution : revue de l'Ordre professionnel des diététistes du Québec, 16 , 2019.
Increased Dairy Product Intake Alters Serum Metabolite Profiles in Subjects at Risk of Developing Type 2 Diabetes
Journal ArticleMol Nutr Food Res, 63 (19), 2019.
Dietary Fatty Acids and the Metabolic Syndrome: A Personalized Nutrition Approach
Journal ArticleAdv Food Nutr Res, 87 , 2019.
Fine mapping of genome-wide association study signals to identify genetic markers of the plasma triglyceride response to an omega-3 fatty acid supplementation
Journal ArticleAm J Clin Nutr, 109 (1), 2019.
Lifestyle Genomics: Addressing the Multifactorial Nature of Personalized Health
Journal ArticleLifestyle Genom, 11 (1), 2018.
A common variant in ARHGEF10 alters delta-6 desaturase activity and influence susceptibility to hypertriglyceridemia
Journal ArticleJ Clin Lipidol, 12 (2), 2018.
F-isoprostanes and fatty acids profile in early pregnancy complicated by pre-existing diabetes
Journal ArticleProstaglandins Leukot Essent Fatty Acids, 135 , 2018.
Macro components in dairy and their effect on inflammation parameters: preclinical studies
Book ChapterWatson RR, Collier RJ, Preedy V (Ed.): Nutrients in Dairy and their Implications on Health and Disease, Academic Press/Elsevier, 2017, ISBN: 9780128097625.
Polymorphisms in FFAR4 (GPR120) Gene Modulate Insulin Levels and Sensitivity after Fish Oil Supplementation
Journal ArticleJ Pers Med, 7 (4), 2017.
Dairy Product Consumption Interacts with Glucokinase (GCK) Gene Polymorphisms Associated with Insulin Resistance
Journal ArticleJ Pers Med, 7 (3), 2017.
Active projects
- Dairy bioactive nutrients synergistic effects against inflammation: nutrigenomics and metabolomics approaches., from 2016-04-01 to 2024-03-31
- Utilisation de profils génomiques pour le développement d'interventions nutritionnelles personnalisées pour le diabète et les facteurs de risques associés, from 2019-07-01 to 2024-01-15
Recently finished projects
- Prix Jeune chercheur·euse Jean-Davignon 2022 du Réseau CMDO. Iwona Rudkowska, from 2021-10-01 to 2023-03-31